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Mahalaxmi Malt Extract was incorporated in the year 1998 and is engaged in manufacturing optimum quality Barley Products such as Barley Malt Grain, Barley Malt Flour, Malt Extract, Malt Extract Powder, Malted Milk Food, Malt Based food, Biscuit and confectionery malt extract, Flakes grade malt extract and many more. All the products produced by us are manufactured with keeping in mind the FSSAI standards of malt food products.
FSSAI standards for malt food products
Food Safety and Standards (Food Standards and Food Additives) Regulations, 2011 has separated Malted Milk Foods from Malt Based Food Products and has separate standards for each group.
Malted Milk Food means the product obtained by mixing whole milk, partly skimmed milk or milk powder with the wort separately from a mash of ground barley malt, any other malted cereal grain and wheat flour or any other cereal flour or malt extract with or without addition of flavouring agents and spices, emulsifying agents, eggs, protein isolates, edible common salt, sodium or potassium bicarbonate, minerals and vitamins and without added sugar in such a manner as to secure complete hydrolysis of starchy material and prepared in a powder or granule or flake form by roller drying, spray drying, vacuum drying or by any other process. It may contain cocoa powder. It shall be free from dirt and other extraneous matter. It shall not contain any added starch (except starch natural to cocoa powder) and added non-milk fat. It shall not contain any preservative or added colour. Malted milk food containing cocoa powder may contain added sugar.
Malt Based Foods or Malt Food means the product obtained by mixing malt (wort or flour or malt extract) of any kind obtained by controlled germination of seeds (cereals and/or grain legumes), involving mainly steeping germination and kiln drying processes with other cereal and legume flour with or without whole milk or milk powder, flavouring agents, spices, emulsifying agents, eggs, egg powder, protein isolates, protein hydrolysates, edible common salt, liquid glucose, sodium or potassium bicarbonate minerals, amino acids and vitamins. It may contain added sugar and/or cocoa powder and processed in such a manner to secure partial or complete hydrolysis of starchy material in the form of powder or granules or flakes by drying or by dry mixing of the ingredients. The grains, legumes and their products used in preparation of malt shall be sound, uninfested and free from insect fragments, rat excreta, fungal infected grains or any other type of insect or fungal damage.
We, at Mahalaxmimaltextract, produce the goods with complete hygiene and care. We believe in teamwork and our main aim is customer satisfaction. We are known as one of the renowned Barley Malt Manufacturers In India. These are widely in demand amongst our clients from Breweries, Distilleries, Confectionery, Bakery, Flakes, Ice-creams, Non Alcoholic Beverages, Pharmaceuticals And Malted Food Industries.