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| Parameter | Result |
| Appearance | No Foregin Matter |
| Color | White or Gray Color |
| Aroma | Characteristic Barley Flavor |
| Flavor | No musty, Not Moldy |
| Texture | Dry Powder Product |
| Protein | 9 to 12% |
| Total Ash (dry basis) | 1.5% Max. |
| Moisture, Loss on Drying | 12% Max |
| Pratical Size # 30 | 1% Max. |
| Pratical Size # 60 | 80% Max |
| Pratical Size # 80 | 20% Max |
| Pratical Size Residue on Pan | 10% Min. |
| Sand Content | 0.2% Max. |
Multi Grain Biscuits and Breads
50Kg PP Bag
3 to 6 months under Cool conditions.
