Request for your sample
|
Parameter |
Result |
|
Appearance |
No Foregin Matter |
|
Color |
White or Gray Color |
|
Aroma |
Characteristic Barley Flavor |
|
Flavor |
No musty, Not Moldy |
|
Texture |
Dry Powder Product |
|
Protein |
9 to 12% |
|
Total Ash (dry basis) |
1.5% Max. |
|
Moisture, Loss on Drying |
12% Max |
|
Pratical Size # 30 |
1% Max. |
|
Pratical Size # 60 |
80% Max |
|
Pratical Size # 80 |
20% Max |
|
Pratical Size Residue on Pan |
10% Min. |
|
Sand Content |
0.2% Max. |
Multi Grain Biscuits and Breads
50Kg PP Bag
3 to 6 months under Cool conditions.
